LiL' BIATCH Sample Packs
LiL' BIATCH Sample Packs
Sweet, Playful, Gets Along With Others
Tasting Notes
Our 100ml sample packs offer you a perfect introduction to our signature flavors, each bottle filled with the same passion and purpose we pour into every batch.
Whether you're exploring new flavors or gifting a fellow BIATCH, our 100ml sample packs are your invitation to join a community of rebels with a cause.
Rosa: Packaged in a proprietary, rose gold lip-shaped bottle with Queen’s crown stopper.
Reposado: Packaged in a proprietary, hot pink lip-shaped bottle with Queen’s crown stopper.
Total before tax
$31.49 USD
BIATCH cannot deliver to the following states: AL, AK, HI, MS, TN, UT, MI, MA
Reviews
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Surprisingly smooth.
Not going to lie, this was a quick buy at the register based on the bottle. Meet my girls for Netflixs and drinks. This is now my GO-TO for mixed TQL drinks. So smooth. Fire!
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New Stanley Situation?
BIATCH Tequila has an amazing flavor. We started with shoots and then moved to mixing it. I was surprised on the shots at how smooth it was. NO burn. I love it, but my wife keeps buying more, and soon these bottles might take over the house!
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Great Gift!
I got BIATCH Tequila as a fun bachelorette party gift for my friend, and it ended up being the highlight of the night. The bride-to-be and all the girls loved its flavor. Too many shots later —definitely a hit!
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The BIATCH Lounge
Favorite cocktail recipes for Rosa and Reposado Tequilas
BIATCH Please
Ingredients
- "2 oz BIATCH rosa
- Top w/ Fever Tree Sparkling grapefruit
- Garnish- Tajin Rim & grapefruit "
Directions
- "Add agave onto rim of glass
- Place rim of glass into Tajin
- Build in glass over fresh ice
- Garnish with fresh grapefruit slice"
Boss BIATCH
Ingredients
- "2 oz BIATCH reposado
- 4 dashes orange bitters
- 2 dashes Angostura bitters
- 2 bar spoons of agave syrup
- 1 bar spoon of cherry juice
- Garnish- Amarena cherry "
Directions
- "Place all ingredients into a glass
- Add ice and stir for 20 seconds
- Strain into glass over large ice cube
- Garnish with Amarena cherry"
Fierce BIATCH
Ingredients
- "1 1⁄2 oz BIATCH reposado
- 1 oz pineapple juice
- 1 oz Campari
- 1⁄4 oz lime juice
- 1⁄2 oz orgeat
- Hickory smoke
- Garnish- Pineapple leaf "
Directions
- "Fill smoke top or smoker with hickory wood chips and set to the side
- Add all ingredients in a shaker with ice and shake until chilled.
- Strain into a glass over fresh ice
- Place smoke top onto cocktail and light fire chips with torch
- Wait until smoke cloud is fully formed in glass and remove top
- Garnish with pineapple leaf"
Ginger BIATCH
Ingredients
- "1 1⁄2 oz BIATCH rosa
- 1 oz lemon juice
- 1⁄2 oz ginger syrup
- 6 dashes of love potion bitters
- Top w/ club soda
- Garnish- Lemon & candied ginger "
Directions
- "Add all ingredients in a shaker (except club soda) with ice and shake until chilled.
- Strain into a glass over fresh ice
- Top with club soda
- Garnish with lemon wheel and candied ginger"
Rich BIATCH Tini
Ingredients
- "3⁄4 oz BIATCH reposado
- 3⁄4 oz lemon juice
- 3⁄4 oz Lillet blanc
- 3⁄4 oz Luxardo maraschino liqueur
- Absinthe rinse
- Garnish- Edible gold flakes & Amarena cherry"
Directions
- "Garnish glass with edible gold flakes
- Add all ingredients in a shaker with ice and shake until chilled and foaming.
- Spritz glass with absinthe
- Double strain into glass
- Garnish with Amarena cherry rolled in edible gold flakes
- "
Sexy BIATCH
Ingredients
- "2 oz BIATCH rosa
- 1⁄2 oz lime juice
- Top w/ club soda
- Garnish- Lime"
Directions
- "Add lime juice onto rim of glass
- Place rim of glass into Tajin
- Build in glass over fresh ice
- Garnish with lime"
Spicy BIATCH
Ingredients
- "1 1⁄2 oz BIATCH Reposado,
- 1⁄4 habanero pepper (seeds removed),
- 3 cucumber slices,
- 1⁄2 oz lime juice,
- 3⁄4 oz Ancho Reyes Verde,
- 1⁄2 oz agave syrup,
- Splash club soda,
- Garnish- Cucumber,
- Lime & pepper"
Directions
- "Place cucumber strip in glass,
- Add pepper and cucumbers to shaker,
- Muddle with lime juice and agave,
- Add tequila and pepper liqueur,
- Shake all ingredients together (except club soda) until chilled,
- Double strain into glass over fresh ice,
- Splash with club soda or Topo Chico,
- Garnish with a lime and pepper"
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